Chive egg pancake rolled with cumin and shredded potatoes

2024-07-03 11:58:28  Views 2 Comments 0

Health benefits

Eggs: Protect eyes and improve eyesight
Sesame seeds: Strengthen the brain, improve intelligence, fight cancer
Potatoes: Reduce swelling

Ingredients

Eggs ( 3 )
Onions ( Moderate amount )
Four ( 80G )
Water ( 210ML )
Sesame ( 15G )
Potato ( 1 )
Green pepper ( half )
Cumin(appropriate amount)
Oil ( Appropriate amount )
Salt ( Appropriate amount )
Light soy sauce ( a little )

How to make chive egg pancakes rolled with cumin and potato shreds

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    1. Prepare the main ingredients!

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    2. Crack the eggs into the container and beat them with a whisk !

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    3. Add flour and appropriate amount of salt to taste and mix well!

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    4. Then add the minced green onions and sesame seeds, stir well and set aside!

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    5. Cut the green pepper into shreds, grate the potatoes into thin strips and use clean water Soak for a while, drain and set aside!

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    6. Pour an appropriate amount of oil into the pan and heat it, pour in Use a hand-cranked pan to spread the batter evenly, then fry both sides until slightly brown, then spread the batter completely; this recipe can fry four pancakes!

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    7. Pour an appropriate amount of oil into the pan, heat it and add Fragrant when fried;

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    8.Pour in shredded green pepper and stir fry until soft;/p>

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    9. Add shredded potatoes and fry for a while, add salt and a little Season with soy sauce and serve!

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    10. Spread the fried potato shreds on the egg pancake and roll it up stand up!

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    11. Place the rolled cake on a flat plate and use Just cut it in half with a sharp knife!

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    12. Very delicious!

Tips

The fried shredded potatoes can be adjusted according to your own taste!

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