Braised potatoes with sauce

2024-06-21 04:16:09  Views 2 Comments 0

Health benefits

Potatoes: harmonizes the stomach
Vinegar: nourishes blood, low in protein

Ingredients

Potatoes ( 1 )
Chili sauce ( 1 spoon )
Doubanjiang ( 1 spoon )
Soy sauce ( a little )
Vinegar ( 2 spoons )
Salt ( half spoon )
Chicken essence ( a little )
Garlic ( 3 cloves )
Minced green onion ( appropriate amount )

How to braised potatoes in sauce

  • Illustration of how to make braised potatoes with sauce 1

    1.Cut the potatoes into cubes first and set aside

  • Illustration of how to make braised potatoes with sauce 2

    2. Pour an appropriate amount of oil into the pot and heat it, then add garlic and stir-fry until fragrant

  • Illustration of how to make braised potatoes in sauce 33.Pour in the potato cubes
  • Potatoes braised in sauce Illustration of how to do it 4

    4.Saute until potatoes become soft

  • Illustration of braised potatoes in sauce 5

    5.Add chili sauce and bean paste

  • Illustration of how to make braised potatoes with sauce 6

    6.Add soy sauce, vinegar, salt and chicken essence

  • Illustration of how to make braised potatoes with sauce 7

    7. Fry until the juice is reduced

  • Illustration of how to make braised potatoes in sauce 8

    8.Sprinkle some chopped green onion

  • Illustration of braised potatoes in sauce 9

    9.Stir well p>

  • Illustration of how to make braised potatoes with sauce 10

    10.It’s time to eat

  • Illustration of how to make braised potatoes with sauce 11

    11.Fragrant Braised Potatoes in Sauce

  • Braised Potatoes in Sauce Illustration of practice 12

    12.Easy and delicious

Tips

Add seasonings according to your own preferences

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