
Health benefits
Bacon: protects the nervous system
Ingredients
Bacon ( 50g ) | Chinese cabbage ( 1 small plant ) |
Minced garlic ( appropriate amount ) | Dried chili pepper (appropriate amount) |
Salt ( DOT ) |
How to make wax-flavored cabbage
-

1.Wash the Chinese cabbage and cut it into small pieces and set aside

2.Prepare minced garlic and dried chili pepper

3.Peel the bacon, wash and cut into pieces Thin slices

4.Put it into a pot of cold water and bring to a boil, then remove and drain

5.Put the bacon into the pot again and stir-fry until the oil comes out

6.Add minced garlic and dried chili peppers, stir-fry until spicy flavor

7.Add cabbage and stir-fry until cooked through

8.Add salt and stir-fry until thoroughly seasoned

9.Remove from the pan and put on a plate

10.Served and ready to eat

11.Finished product picture
Tips
Stir-fry the Chinese cabbage thoroughly and taste better when it is soft.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







