Claypot Rice with Tang Lice and Eggs

2024-07-03 21:57:40  Views 2 Comments 0

Health benefits

Eggs: nourish blood
Soy sauce: nourish blood, protect teeth, protect bones
Pepper: nourish blood, protect teeth, protect bones Bones

Ingredients

Pond lice ( 1 )
Eggs ( 2 )
Smoked meat ( 1 tael )
Chopped green onion ( A few )
Salt ( 2 teaspoons )
Sugar ( Half teaspoon )
Wine ( A few drops )
Soy sauce ( appropriate amount )
Oil ( 10g )
Pepper ( a little )

Pond lice egg stew How to make rice

  • Illustration of how to make clay pot rice with lice and eggs 1

    1. Combine the oil and 1 teaspoon of salt.Stir the washed rice evenly and set aside.Next, prepare the fish

  • Tang lice and egg claypot rice Illustration of how to do it 2

    2. Use kitchen scissors to cut off the back and neck of the pond louse.Remember not to cut immediately.The fish will be dead.Slowly remove the intestines and gallbladder.Add sugar, salt, soy sauce, pepper, and wine to marinate the killed pond lice

  • Pot lice egg stew Illustration of how to make rice 3

    3.Cut the smoked meat, preferably a bit fatty.Chop green onions.It’s time to prepare the ingredients, marinate the rice, and also marinate the tang lice

  • Tang lice egg claypot rice Practice illustration 4

    4.Put everything in the pot except eggs and chopped green onions

  • Illustration of how to make claypot rice with eggs and lice 5

    5.Go away Set the fire to low, and when the water dries up, simmer for a while, then turn on the heat and simmer again.It's best to repeat this several times.(Turn off the heat and simmer when you see steam)

  • Illustration of how to make claypot rice with pond lice and eggs 6

    6.Crack in the eggs and simmer After a while, add chopped green onion, turn on the fire for the last time, simmer for a while and then you can eat

Tips

With the addition of smoked meat, the fishy smell will disappear, no need to add ginger

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