
Ingredients
Cantonese style sausage ( 3 pieces ) | Minced pork ( half a catty ) |
Ginger ( Two pieces ) |
Chinese sausage How to make baked rice with minced meat

1. Cut the sausage into small pieces, shred the ginger, marinate the minced meat with salt and oyster sauce for a while, and set aside

2.After washing the rice, add a small amount of salt and oil

3. Rice cooker When the smoke starts and there is still a little water, you can add sausage, minced meat and shredded ginger.

4.The rice is good, I put a small amount of soy sauce, I like it salty.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!



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