Health benefits
Red beans: activate blood circulation
Ingredients
Sticky rice noodles ( 2 pounds ) | Red beans ( appropriate amount ) |
Sugar ( appropriate amount ) |
How to make sticky rice cakes
1.Prepare red beans, sticky rice noodles, and white sugar
2. Soak the red beans in advance (I soaked them in advance)
3.Put the red beans into the pressure cooker, add water, let it boil for 7 minutes and turn off the heat
4.Put the pressure out of the pressure cooker for 7 minutes and remove the water.
5.Then add sugar
6.Crush the red beans with a spoon
7.This is the prepared red bean filling,
8.Knead the noodles with cold water, adding water while kneading the noodles,
9.Knead the dough until it is not sticky
10.Take an appropriate amount of dough
11.Knead it into a cake with your hands and add an appropriate amount of bean paste
12.Bean packaging
13. Heat oil in a pot, put the bean buns into the pot and slowly shape them into cakes with your hands
14.Make a few more and fry them on both sides.When the middle of the cake puffs up, it means it is ready and ready to be taken out of the pan
15.Finished product picture,
Tips
1.Soak the beans in advance to make them ready faster when cooked
2.The water must be controlled after the beans are cooked, otherwise there will be water in the bean paste
3.Don’t be too hard when kneading the dough.Just knead the dough with your hands without touching it
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
