Health benefits
Eggs: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Flour ( 300 grams ) | Eggs ( 1 ) |
Ham sausage ( Half one ) | Onions ( Half one ) |
Pepper ( appropriate amount ) | Salt ( a pinch ) |
Oil ( appropriate amount ) |
How to make egg and green onion cake
1.Complete the picture.
2. Knead the noodles with warm water of about 40 degrees.Let it sit for about 20 minutes.
3. Roll the dough into a round shape.
4. Apply oil with a brush.
5.Sprinkle another thin layer of flour! Prevent oil from coming out when rolling.
6. Roll up from one end.As shown in the picture!
7.Twist into a twist.As shown in the picture!
8. Press flat as shown!
9. Add salt, pepper, oil and beat to the eggs.As shown in the picture!
10. Add chopped green onion and ham and mix well.As shown in the picture!
11. Preheat the electric baking pan and place the cake after the oil is hot.
12.Sprinkle with egg wash.As shown in the picture!
13. Take out the pot and put it on a plate!
14.Cut into triangles.As shown in the picture!
Tips
Knead the noodles with warm water around 40 degrees Celsius.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
