
Ingredients
Rice cake strips ( 200g ) | Soaked fish cakes ( 50g ) |
Chili sauce ( 30g ) | Soy sauce ( 1 spoon span> ) |
Sugar ( a little ) | Maltose ( a little ) |
White sesame seeds ( a little ) | Minced green onion ( a little ) |
How to make spicy rice cake

1.Pour into the pot Pour an appropriate amount of water into the boil and add the rice cake strips

2.Continue to cook for about 5 minutes

3. Remove the rice cake strips until they become soft and set aside

4.Pour an appropriate amount of water into the pot and boil it, then add chili sauce

5.Add soy sauce, sugar and maltose

6.Stir well

7.After boiling, pour in the rice cake strips

8.Continue cooking for 3 minutes

9.Put in the soaked fish cakes

10.Cook until the soup becomes thicker

11. Take it out and put it on a plate, then sprinkle some white sesame seeds and chopped green onion

12.Spicy fried rice cake is really a masterpiece
Tips
If you like it spicy, add more chili sauce, but you don’t need to add the white sesame seeds at the end
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