Cold Purple Cabbage

2024-06-21 04:22:59  Views 2 Comments 0

Health benefits

Purple cabbage: low in protein
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
White sugar: low in protein

Ingredients

Peanuts ( 50g )
Purple cabbage ( 300g )
Green and red pepper ( a little )
Cilantron ( 1 capsule )
Salt ( 2g )
MSG ( 2g )
Minced garlic (appropriate amount)
White sugar ( 2g )
Light soy sauce ( 5g )
Oil and vinegar sauce ( 10g )

How to make cold purple cabbage

  • Cool purple cabbage recipe 1

    1.Wash the purple cabbage and cut into thin strips.

  • Illustration of how to make cold purple cabbage 2

    2. Marinate with salt for about 10 minutes.

  • Illustration of how to make cold purple cabbage 3

    3. Rinse with cold water and squeeze dry.

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    4. Add minced garlic.

  • Illustration of how to make cold purple cabbage 5

    5.Add coriander segments and green and red pepper shreds.

  • Illustration of how to make cold purple cabbage 6

    6.Put in the peeled peanuts that have been soaked overnight.

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    7. Add salt and sugar.

  • Illustration of how to make cold purple cabbage 8

    8.Add MSG.

  • Illustration of how to make cold purple cabbage 9

    9. Add light soy sauce and oil and vinegar sauce.

  • Illustration of how to make cold purple cabbage 10

    10. Stir evenly.

  • Illustration of how to make cold purple cabbage 11

    11.Finished product.

Tips

1.Marinate the purple cabbage for about 10 minutes, then rinse and squeeze out the water.2.Peanuts are peeled raw peanuts soaked overnight.

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