Snow peas How to make fried lotus root slices

• 

  1.Peel the lotus root Wash and cut into thin slices

• 

  2.Remove the gluten from the snow peas, wash and drain them and set aside

• 

  3.Prepare onions, ginger, garlic, and cut red pepper into small pieces

• 

  4. Boil water, add some oil and salt

• 

  5.Add lotus root slices, boil and remove and set aside

• 

  6.Put in boiling water, add snow peas and cook until raw, remove and set aside

• 

  7. Heat the oil in the pan again, add onion, ginger and garlic and stir-fry until fragrant

• 

  8.Add lotus root slices, snow peas, and red pepper cubes, stir-fry evenly

• 

  9. Add salt and MSG, stir-fry evenly

• 

  10. Remove from the pan, plate and serve.Edible

• 

  11.Finished Picture