Stir-fried cabbage

2024-06-21 05:35:27  Views 2 Comments 0

Health benefits

Cabbage: Enhance immunity, antioxidant, anti-cancer and prevent cancer
Peanut oil: Delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Chinese cabbage ( one )
Garlic ( 1 piece )
Ginger ( Three slices )
Small pepper ( appropriate amount )
Peanut oil ( appropriate amount )
Salt ( appropriate amount )
Light soy sauce (appropriate amount)

How to stir-fry cabbage

  • Illustration of how to stir-fry cabbage 1

    1.Wash and cut cabbage into sections

  • Illustration of how to stir-fry cabbage 2

    2. Cut it into this size and put it in a basket and rinse it with water

  • Illustration of how to stir-fry cabbage 3

    3.Cut the ginger, garlic and small peppers p>

  • Illustration of how to stir-fry cabbage 4

    4.Backup

  • Illustration of how to stir-fry cabbage 5

    5.Heat the pan with oil, hahaha

  • Illustration of how to stir-fry cabbage 6

    6. Add ginger, garlic and small chili pepper and sauté until fragrant and take it out (it’s so choking)

  • Illustration of how to stir-fry cabbage 7

    7.Put in Stir-fry the cabbage until soft, sprinkle with salt and light soy sauce, stir-fry and serve evenly

  • Illustration of how to stir-fry cabbage 8

    8.简Simple production-dish in 5 minutes

Small Tips

Saute

本文地址:https://food.baitai100.com/post/8660.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!