Sauce peanuts

2024-06-21 05:40:21  Views 2 Comments 0

Health effects

Star anise: regulates qi, relieves pain, and dispels cold

Ingredients

Peanuts ( 1 catty )
Soybean soy sauce ( 1 small bowl )
Eight anise ( 1 piece )
Sweet noodle sauce ( 1 small bowl )

How to make soy peanuts

  • Illustration of how to make soy peanuts 1

    1.Soak peanuts overnight in advance.

  • Illustration of how to make soy peanuts 2

    2.Peel off the red coat (skin) of the peanuts.

  • Illustration of how to make soy peanuts 3

    3. Prepare ingredients: star anise ~ sweet noodle sauce ~ soybean soy sauce.

  • Illustration of how to make soy peanuts 4

    4. Blanch the peanuts with the red coat removed in boiling water for 2 to 3 minutes , drain the water and pour it into a clean bottle.

  • Illustration of how to make soy peanuts 5

    5. Add sweet noodle sauce ~ star anise ~ soybean soy sauce to the wok

  • Illustration of how to make soy peanuts 6

    6. Turn on low heat and stir-fry the sauce in the pot until it bubbles, as shown in the picture.

  • Illustration of how to make soy peanuts 7

    7. Pour the fried sauce into the bottle containing peanuts.

  • Illustration of how to make soy peanuts 8

    8. Shake the bottle with your hands to evenly coat the peanuts with the sauce, then seal the bottle good.Marinate for 24 hours before eating.

  • Illustration of how to make soy peanuts 9

    9. Pickled peanuts for 24 hours.

Tips

Peanuts need to be soaked overnight, and the red skin is best.The time should be marinated for 24 hours to allow the peanuts to fully absorb the flavor.

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