Health benefits
White sugar: low protein
Ingredients
Sweet potato (one) | Glutinous rice flour (appropriate amount ) |
White sesame seeds ( appropriate amount ) | White sugar ( one spoonful ) |
Oil ( appropriate amount ) |
1.Prepare the required materials
2.Wash the sweet potatoes and peel them
3.Cut the sweet potatoes into small pieces
4.Put the sweet potatoes into a pot and steam until cooked
5.Steam and take out
6.Put in appropriate amount Glutinous rice flour
7.Stir evenly and add a spoonful of sugar
8.Knead into a smooth and non-sticky glutinous rice ball
9.Take a small portion of glutinous rice ball, roll it into a ball and wrap it with a layer of white sesame seeds
10.Heat the oil in the pot and add the sweet potato balls
11.Fry over low heat until the surface is slightly golden
12.All fried
13.Use oil-absorbing paper to absorb excess oil
14.Plate
15.shoot As shown in the picture of the finished product, a sweet and chewy fried sweet potato ball is complete.
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