
Health benefits
Tofu: moisturizing
White sugar: low protein
Ingredients
Tofu ( 1 piece ) | Onions ( appropriate amount ) |
Red pepper ( appropriate amount span> ) | Light soy sauce ( 3 spoons ) |
Vinegar ( 1 spoon ) | White sugar ( 1 spoon ) |
Oil consumption ( 1 spoon ) | Starch ( Appropriate amount span> ) |
Garlic ( appropriate amount ) | Ginger noodles (appropriate amount) |
How to make sweet and sour fried tofu

1.Cut the tofu into 1cm thick cubes

2. Heat oil in a pot until 7 is cooked, add tofu and fry until golden brown on both sides

3.Chop the garlic and red pepper

4.Place in the pot Heat the oil until it is cooked.Add the garlic, red pepper and ginger noodles into the pot and stir-fry until fragrant.Add the fried tofu and stir-fry for half a minute.Then pour water into the pot

5.Adjust the sauce: stir the light soy sauce, vinegar, sugar, oil and starch evenly and pour them into the pot

6.Bring it to a boil then lower the heat and simmer until the soup is thickened

7.The fragrant sweet and sour fried tofu is ready, paired with a bowl of rice, a special meal
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