Ingredients
Potatoes, green peppers ( 1, half ) | White vinegar, sugar, salt, chili oil, sesame oil (appropriate amount) |
How to make cold shredded potatoes
1. Prepare a potato and grate it into thin strips (very ripe and tastes good)
2. Boil the water in the pot, add shredded potatoes, blanch them in boiling water for one minute, take them out and put them in cold water
3. Cut the green pepper into shreds and add it to the shredded potatoes, white vinegar, sugar, salt, sesame oil, chicken essence, and chili oil
4.Mix well
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
