
Health benefits
Onions: insecticide
Ingredients
Onions ( 2 ) | Oil ( 1 spoon ) |
Salt ( appropriate amount ) |
How to fry onions

1.Wash the two onions and process the heads and tails
2.Shred
3.Hot Heat the oil in the pot to 180 degrees and fry the onions over high heat for 8 minutes

4.Add some water and salt in the middle

5.Out of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







