Korean mixed dry tofu

2024-06-21 06:14:54  Views 2 Comments 0

Ingredients

One piece of dried tofu/cabbage/carrot/cilantro (appropriate amount)
Sesame oil, salt, minced garlic, vinegar, white sugar, soy sauce (appropriate amount)

Korean way of mixing dry tofu

  • Illustration of how to make Korean dry tofu 1

    1. Cabbage, dried tofu, carrots, shredded and set aside

  • Korean recipe for mixing dry tofu 2

    2.Put it into a basin and add minced garlic soy sauce

  • North Korea Illustration of how to make ethnic mixed dry tofu 3

    3.Appropriate amount of mature vinegar

  • Illustration of how to make Korean dry tofu 4

    4.Appropriate amount of sesame oil

  • Illustration of how to make Korean dry tofu 5

    5.Adequate amount of sugar and salt

  • Illustration of how to make Korean dry tofu 66. Add coriander and mix well
  • Korean Illustration of how to make dry tofu 7

    7.A simple and easy to make mixed dry tofu is completed

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