How to make crab powder tofu

1.Cut the tofu into small pieces and set aside

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  2. Heat the oil in a pan and fry the tofu until both sides are slightly golden

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  3. After frying, add a little water (pea pods, carrot pods, corn kernels, etc.) I won’t add them after use.Add crab powder or crab powder sauce to the boiling water, the sauce I used

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  4.After the water boils, add the chopped green onion.You can leave it out if you don’t like it.Add a little salt

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  5.After the juice is collected, add an appropriate amount of starch water to thicken it

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  6.Shake evenly and cook