
Health benefits
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Vinegar: nourish blood, low in protein
Ingredients
Small potatoes ( 1 catty ) | Garlic ( 3 cloves ) |
Spicy millet ( 2 pcs ) | Cilantro ( 3 roots ) |
Onions ( 2 roots ) | Cumin powder ( 1 spoon ) | Salt and pepper ( 1 spoon ) | Light soy sauce ( 1 spoon ) |
Vinegar ( 1 spoon ) | White sugar ( 1 spoon ) |
White sesame seeds ( appropriate amount ) |
Crispy on the outside and soft on the inside.Instantly beat the roadside stall ❣️ Recipe for caramelized small potatoes

1.Peel small potatoes Wash and set aside

2.After the water is boiled , steam the small potatoes for 10 minutes

3. Cut the garlic into minced garlic, cut the coriander, millet, and green onion into small pieces

4.Pour a thin layer of oil into the pot, heat it, and add the small potatoes (remember to dry the potatoes and put them in carefully)

5.Don't turn over in a hurry.Fry over medium-low heat for a few minutes.Use a shovel to flatten the potatoes appropriately to facilitate the flavor later

6. After frying the potatoes on both sides until golden brown, add millet Spicy minced garlic and white scallions

7.Add 1 scoop Cumin: 1 spoon Sugar: 1 spoon Pepper Salt: 1 spoon light soy sauce: 1 spoon Vinegar: A handful of white sesame seeds
8. Stir-fry for 1 minute and then add chopped green onion and coriander
9. Crispy and crispy, it feels like a roadside stall, so delicious
Tips
Dry the potatoes before putting them in the oil pan.Be careful of burns❣️
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