Stewed Potatoes with Precious Mushrooms

2024-06-21 06:42:31  Views 2 Comments 0

Health benefits

Chicken gizzards: nourish blood
Chicken hearts: enhance immunity, protect eyesight, fight cancer and prevent cancer
Potatoes: and Stomach

Ingredients

Chicken gizzards ( 12 pcs )
Chicken Heart ( 400g )
Potatoes ( 2 )
Mushrooms ( 450g )
Pink ( 150g )
Cilantro ( 小点点 )
Oil ( appropriate amount )
 Salt ( 3 spoons )
monosodium glutamate ( half a spoon )
green onion and ginger ( appropriate amount )
Soy sauce, light soy sauce ( appropriate amount )

Recipe for stewed potatoes with precious mushrooms

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    1. Wash the chicken gizzards and remove the yellow substance.Make a knife horizontally and vertically, and cut each into 4 halves.

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    2.Wash the chicken hearts (wash several times), cut in half, and wash away blood clots.

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    3.Place in cold water and blanch to remove the blood foam.When the cold water boils, take it out.

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    4. Remove and let cool.

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    5.Cut the roots of the mushrooms and tear them in half.

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    6. Add hot water to the pot and cook the mushrooms for two minutes.

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    7.Put in cold water, wash twice, and squeeze out the water.

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    8.Onions and ginger for later use

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    9.Peel the potatoes.

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    10.Potatoes turned into lumps

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    11. Fans zoom into the basin.

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    12.Soak in hot water for 5 minutes

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    13. Remove.

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    14.Heat oil, add onion and ginger

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    15. Stir-fry for 5 or 6 times.

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    16. Add chicken gizzards and hearts to the pan and stir-fry.

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    17. Stir-fry until 5 minutes cooked.

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    18.Add light soy sauce and soy sauce and adjust the color.

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    19. Add cold water and cook for 20 minutes, then add mushrooms and potatoes.

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    20.Add water.After the water boils, add ginger slices and green onion slices and simmer for 20 minutes..

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    21. Add the vermicelli and simmer for 15 minutes.

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    22.Add 3 spoons of salt and half a spoonful of MSG.Simmer for another 10 minutes.

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    23.Add coriander and garnish.

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    24.Assemble the plate.

Tips

Potatoes are safe.

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