How to make spicy potato chips

• 

  1.Peel the potatoes, cut into thin slices and soak in water.

• 

  2. Chop the spicy millet and green onion into fine pieces and set aside.

• 

  3. After the water is boiled, add potato slices.Cook for about one minute.Sometimes the variety and freshness of the potatoes will affect the cooking time.Therefore, one minute is not absolute.It is best to try it while cooking.If you taste the texture you like, pick it up quickly.

• 

  4. Heat oil in a pot.
  Drain the remaining water from the potato slices in the bowl and add all the seasonings.Chili powder and white sesame seeds need to be placed on the surface.

• 

  5. After the oil is hot, pour it in and mix well.

• 

  6.Put a picture of the mixture before.