Homemade fried mushrooms

2024-06-21 07:17:22  Views 2 Comments 0

Health benefits

Mushrooms: Enhance immunity
Eggs: Enhance immunity, protect eyes and improve vision

Ingredients

Panthoxylum bungeanum ( 2 grams )
Mushrooms ( 400g )
Flour ( 50g )
Eggs ( 2 pieces )
Oil ( appropriate amount )
Salt ( 3 grams )
Chicken essence ( 1g )
Chili noodles ( 5 ​​grams )
Cumin noodles ( 5 grams )

How to make homemade fried mushrooms

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    1. Prepare shredded mushroom strips and wash them with warm water 2 all over.

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    2. Blanch the washed mushrooms in hot water for 2 minutes and remove them
    Place in cold water.

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    3. Remove it from cold water, squeeze out a little water with your hands and put it into a basin.
    Add flour, eggs, chili noodles, cumin noodles, pepper noodles, chicken essence and salt.

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    4.Stir well with chopsticks and let it soak for 10 minutes

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    5.After marinating, heat the oil in the pot.When the oil temperature is 60% hot, add the marinated mushrooms

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    6.Dry it out, then sprinkle with cumin noodles and chili noodles☺

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