Stir-fried two-color potato shreds

2024-06-21 07:17:33  Views 2 Comments 0

Ingredients

Black Potato ( one )
Yellow potatoes ( one )
Carrots ( a paragraph )
Salt ( appropriate amount )
MSG (appropriate amount)

How to make two-color stir-fried potato shreds

  • Illustration of how to make two-color shredded potatoes 1

    1.Prepare and wash the potatoes,

  • Illustration of how to make stir-fried two-color potato shreds 2

    2.Peel the potatoes and prepare a piece of carrot

  • Dry-fried two-color potatoes Illustration of how to make silk 3

    3.Cut the yellow potatoes into shreds and rinse them with water

  • Illustration of how to make two-color shredded potatoes 4

    4. Cut black potatoes into shreds

  • Illustration of how to make two-color shredded potatoes 5

    5.Rinse the shredded black potatoes with water too

    • Illustration of how to make two-color shredded potatoes 6

    6. Shred carrots

  • 7.Use a non-stick pan, heat the pan with oil, pour in the chopped shreds, and fry slowly

  • Illustration of how to make two-color shredded potatoes 8

    8. Stir-fry for a while, add salt, and continue to stir-fry

  • Illustration of how to make two-color shredded potatoes 9

    9. Stir fry until soft, add a little MSG and stir well

  • Illustration of how to make two-color shredded potatoes 10

    10.A picture of the finished product

Tips

Use a non-stick pan.Be careful not to burn the pan when stir-frying.Add salt and the shredded potatoes will become soft.Just stir-fry for a while.Do not stir-fry for too long as they will become mushy..

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