Egg tofu soup

2024-06-21 07:20:49  Views 2 Comments 0

Health benefits

Tofu: moisturizes dryness
Eggs: enhances immunity, protects eyes and improves eyesight
Shopee: protects liver, enhances immunity , delay aging

Food ingredients

Tofu ( piece )
Egg ( one )
Shopee ( A handful )
Cilantro ( One tree )
Oil ( A little span> )
Salt ( appropriate amount )
Light soy sauce ( one spoon )
Yellow wine ( a little )

How to make egg and tofu soup

  •  Illustration of how to make egg and tofu soup 1

    1.Soak the shrimp skin in advance to create a salty flavor

  • Illustration of how to make egg and tofu soup 2

    2.Cut the tofu into small pieces

  • Illustration of how to make egg and tofu soup 3

    3.Put the shrimp skin on the tofu

  • Illustration of how to make egg and tofu soup 4

    4.Add a spoonful of light soy sauce and a little salt to taste

  • 5.Crack the eggs into a bowl and add appropriate amount of salt and rice wine

  • Egg and tofu soup Practice illustration 6

    6.Mix the egg liquid evenly

  • Illustration of how to make egg and tofu soup 7

    7.Pour the egg liquid on the tofu

  • Illustration of how to make egg and tofu soup 8

    8.Add a spoonful of oil

  • Illustration of how to make egg and tofu soup 9

    9.Cover with plastic wrap and steam in a steamer

  •  Illustration of how to make egg and tofu soup 10

    10.Steam it and take it out

  • Illustration of how to make egg and tofu soup 11

    11.Garnish with coriander

  • Illustration of how to make egg and tofu soup 12

    12. Take a picture of the finished product, and a delicious and nutritious egg and tofu soup is completed.

本文地址:https://food.baitai100.com/post/9661.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!