Stir-fried king oyster mushrooms, carrots and celery

2024-06-21 07:35:57  Views 2 Comments 0

Health benefits

Pleurotus eryngii: low protein
Carrot: enhance immunity, protect eyesight, fight cancer and prevent cancer
Western Celery: low protein

Ingredients

Celery ( 2 roots )
Pleurotus eryngii ( 1 piece )
Carrot ( 1 root )
Garlic (appropriate amount)
Oil ( appropriate amount )
Salt ( appropriate amount )

How to stir-fry king oyster mushrooms, carrots and celery

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    1. Prepare all ingredients.

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    2. Mince the garlic.

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    3. Peel the carrots, wash and cut into strips, wash and cut the king oyster mushrooms into strips Cut celery into long thin strips.

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    4. Add water to the pot and bring to a boil, add king oyster mushrooms and carrots and cook 2 minutes.

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    5. Remove and drain.

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    6. Boil the celery for 30 seconds, remove and cool and drain.

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    7. Heat oil in a pan and sauté minced garlic until fragrant.

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    8.Add carrots and oyster mushrooms and stir-fry for 3 minutes.

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    9.Add celery and fry for 30 seconds.

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    10.Add a spoonful of salt and stir well.

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    11.Finished product.

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    12. Incredibly delicious.

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    13.It tastes great.

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    14. So delicious that you can’t stop eating.

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