Garlic Watercress

2024-06-21 07:40:00  Views 2 Comments 0

Ingredients

Watercress ( 500g )
Garlic ( 15g )
Chili ( 5g )
Oil ( 15g )
Salt ( appropriate amount )

How to make watercress with garlic paste

  • Illustration of how to make garlic watercress 1

    1.Prepare watercress, garlic, and pepper and set aside

  • Illustration of how to make garlic watercress 2

    2.Wash the watercress, chop the garlic, and chop the pepper

  • Illustration of how to make garlic watercress 3

    3.Hot pot

  • Illustration of how to make garlic watercress 4

    4.Oil

  • Illustration of how to make garlic watercress 5

    5.Saute garlic and chili until fragrant

  • Illustration of how to make garlic watercress 6

    6.Pour in watercress

  • Garlic watercress Illustration of how to make dishes 7

    7.Stir fry over high heat

  • Illustration of how to make garlic watercress 8

    8. Season with salt

  • Illustration of how to make garlic watercress 9

    9.Stir fry evenly

  • Illustration of how to make garlic watercress 10

    10.Saute quickly until cooked

  • Illustration of how to make garlic watercress 11

    11. Remove from the pan and plate

Tips

When choosing watercress, choose tender and sturdy ones.If the stem is too thin and too long, it means it is old, so it is best not to buy it*

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