Health benefits
French beans: low in protein
Carrots: enhance immunity, protect eyesight, fight cancer
Ingredients
Fring beans ( 300g ) | Big red pepper ( 1 ) |
Carrot ( 1 root ) | Garlic ( 4 pieces ) |
How to fry green beans
1. Prepare all ingredients.
2. Dice green beans, carrots, large red peppers, and chop garlic.
3. Boil water in a pot.
4.Add green beans and cook for 2 minutes.
5. Remove and cool and drain.
6. Heat oil in a pan and sauté garlic until fragrant.
7.Add carrots.
8. French beans.
9.Big red pepper.
10. Stir well.
11.Add a spoonful of salt.
12.A spoonful of light soy sauce.
13. Stir well and remove from the pan.
14.Finished product.
15. Incredibly delicious.
16.Hurry up and do it.
Tips
Green beans must be fried before they can be eaten, otherwise they may be poisoned.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
