Braised tofu puffs

2024-06-21 08:04:47  Views 2 Comments 0

Ingredients

Tofu puff ( 200g )
Ginger ( Adequate amount )
Garlic ( Two petals )
Green onions ( appropriate amount )
Cilantro ( appropriate amount )
Chili pepper ( 3 )
Light soy sauce ( Adequate amount )
Oyster sauce ( Appropriate amount )
Pixian Doubanjiang ( 1 spoon )
Oil ( appropriate amount )
Hot water ( A bowl )

How to make braised tofu puffs

  • Illustration of braised tofu puffs 11. Soak the purchased tofu in hot water, rinse, drain and set aside

  • 2.Cut the ginger as shown, garlic, onion, coriander and pepper and set aside

  • Braised tofu puffs Illustration of how to do it 3

    3.Heat the oil, add ginger and garlic and stir-fry

  • Illustration of braised tofu puffs 4

    4. Add tofu and stir-fry evenly.

  • Illustration of how to make braised tofu puffs 5

    5.Then add the light soy sauce and stir-fry evenly

  • Illustration of braised tofu puffs 6

    6.Add oyster sauce and stir-fry evenly

  • Illustration of braised tofu puffs 7

    7.Add a spoonful of Pixian bean paste and stir-fry evenly

  • Braised tofu puffs Illustration of how to do it 8

    8.Add a bowl of hot water and simmer over medium heat for about 3 minutes

  • Illustration of braised tofu puffs 9

    9.Fire to collect juice

  • Illustration of braised tofu puffs 10

    10.Add peppers and green onions and fry until cooked

  • Illustration of braised tofu puffs 11

    11. Finally, turn off the heat, add coriander and stir-fry evenly before serving.

  • Illustration of braised tofu puffs 12

    12.Finished product picture

Tips

I added light soy sauce and bean paste to this dish.The saltiness is enough, so I did not add salt, such as the amount of soaked tofu.If it’s too much, it needs to be * appropriately.

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