Health benefits
Potatoes: harmonizes the stomach
Onions: kill insects
Carrots: enhance immunity, protect eyesight, fight cancer Cancer
Ingredients
Potato ( a ) | |
Carrot ( Half root ) | Egg ( One ) |
Sausage ( One ) | Pepper pepper ( Quarter ) |
Salt ( 3 grams ) | Pepper ( a little ) |
Oil ( appropriate amount ) |
How to make onion and potato cakes
1.Get ready Ingredients.
2. Wash the potatoes, peel them and cut them into thin slices.
3. Steam in a steamer until cooked.
4.Wash the peppers and cut into small dices.
5. Wash the carrots, peel them and cut them into small dices.
6. Remove the casing from the sausage, cut it into quarters and cut into small dices.
7. Cut the middle part of the onion into onion rings and cut the remaining part into small dices.
8. Steam the potatoes and press them into puree.
9.Crack in an egg.
10. Add diced ham.
11. Add diced carrots.
12. Add diced bell pepper.
13.Add in diced onions and stir evenly.
14.Add appropriate amount of salt.
15.Add a little pepper and mix again.
16. Dip the inner ring of the onion ring with a thin layer of cornstarch.
17.Put oil in the pot, heat the oil and add onion rings.
18. Then use a small spoon to scoop up the mashed potato and egg paste and put it into the onion rings.
19. Fry over low heat until it is set, flip the other side and fry until both sides are golden brown.
20.Finished picture!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
