Dry Pot Potato Chips

2024-06-21 08:09:45  Views 2 Comments 0

Health benefits

Potatoes: harmonizes the stomach
Pepper: nourishes blood, protects teeth, and protects bones

Ingredients

Fuel consumption (appropriate amount)
Potato ( two )
Red pepper ( a )
Oil ( Twenty grams )
Salt ( Adequate amount )
Light soy sauce ( appropriate amount )
Pepper (appropriate amount)

How to make dry pot potato slices

  • Dry Illustration of how to make pot potato slices 1

    1.Finished product picture

  • Illustration of how to make dry pot potato slices 2

    2.Potato slices

  • Illustration of how to make dry pot potato slices 3

    3.Red pepper diced

  • Illustration of how to make dry pot potato slices 4

    4. Add more oil to the hot pot

  • Griddle Potatoes Illustration of how to make slices 5

    5.Put the potato slices into the pot and stir-fry

  • Illustration of how to make potato slices in a dry pot 6

    6. Stir-fry until golden Sprinkle the yellow with pepper to taste

  • Illustration of how to make dry pot potato slices 7

    7. If there is less oil, add a little water to avoid sticking Pot

  • Illustration of how to make dry pot potato slices 8

    8.Add red pepper and stir-fry

  • Illustration of how to make dry pot potato slices 9

    9.Add salt, oil, light soy sauce and stir-fry evenly

Tips

Add an appropriate amount of water to avoid sticking to the pan

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