
Health benefits
Eggplant: activate blood
Pork: moisturize dryness
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Eggplant ( one ) | Garlic ( 3 cloves ) |
Pork ( 100g ) | Cooking wine ( appropriate amount ) |
Soy sauce ( appropriate amount ) | Salt ( one spoon ) |
Sugar ( one spoon ) | Chicken Essence ( One scoop ) |
How to make meat and eggplant strips

1.Garlic Cut into pieces and set aside, wash the pork thoroughly

2.Chop into fillings.

3.Peel the eggplant

4.Cut thick slices first and then cut into strips

5.Heat the oil in a pan

6. Add the minced meat, Add cooking wine

7.Soy sauce

8.Sugar

9.Add minced garlic

10.Insert eggplant strips

11.The eggplant strips are slightly soft.Add a small amount of water

12.Add a spoonful of salt

13.Chicken Essence

14.Out of the pot
Small Tips
This kind is non-fried.Super delicious
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