Dried Chili Peppers

2024-06-21 08:25:57  Views 2 Comments 0

Health benefits

Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Umeboshi (appropriate amount )
Young peppers ( Eight Liang )
Wolfberry ( Five grains )
Oil ( appropriate amount )
Salt ( appropriate amount )
Fuel consumption ( Moderate amount )
Sesame oil (appropriate amount)

How to make Chili and Dried Plums

  • Illustration of how to make Chili and Plums 1

    1.Go to the vegetable market today I saw that the peppers were so beautiful that I couldn’t help but buy them all and prepare to fry them

  • Illustration of how to make peppers and prunes 2

    2.Tender peppers Remove, rinse and set aside

  • Illustration of how to make pepper and prune vegetables 3

    3. The prunes are made by the little sister’s mother.Take out a small Soak in water and wash it

  • Illustration of how to make pepper and prune vegetables 4

    4.Put the cracks of young peppers with a knife

  • Illustration of how to make pepper and prune vegetables 5

    5.This is the prepared tender pepper for later use

  • Illustration of how to make pepper and prune vegetables 6

    6. Heat the oil in the pan and pour in the young chili peppers

  • Chili peppers Illustration of how to make prunes 7

    7. Stir-fry for a while, add salt when the young peppers change color, continue to stir-fry

  • Chili and prune vegetables Practice illustration 8

    8.Then pour in the prepared prunes and stir-fry evenly

  • Illustration of how to make chili and prunes 9

    9.Add a little sugar, Add a little chicken essence, sprinkle with sesame oil and continue to stir-fry until evenly prepared.

  • Illustration of how to make pepper and prune vegetables 10

    10.Prepare to install and exit Pot

  • Illustration of how to make pepper and prune vegetables 11

    11.Tender chili peppers are ready when served with rice

    • Illustration of how to make pepper and prune vegetables 12

    12.Everyone eats this dish as soon as it is served

Tips

Be sure to pick tender peppers when frying them, and crack them into pieces so that they can taste better.Cook them a little bit It tastes as good as tiger skin

本文地址：https://food.baitai100.com/post/10202.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！