
Health benefits
Carrot: enhance immunity, protect eyesight, fight cancer and prevent cancer
Celery: calm liver
Ingredients
Tofu skin ( 2 pictures ) | Carrot ( one ) |
Celery (one) | Chives (4 span> ) |
Sesame sesame oil ( 30g ) | Salt ( 4 grams ) |
Chicken Essence ( 2g ) |
How to make vegetarian tofu skin rolls

1.Prepare the raw materials, wash and set aside

2.Cut the carrots into thin strips

3.Cut the celery and chives into sections and set aside

4. Boil some boiling water and pass the tofu skin and cut shreds through the water.Add salted chicken essence, sesame sesame oil, mix well and set aside

5.Put the accompanying vegetable shreds On the tofu skin with a modified knife

6.Roll up the material silk

7.Just change the knife

8.Finished product picture
Tips
The dipping sauce can be based on your own taste, either light soy sauce or mature vinegar.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







