Health benefits
Potato: harmonizes the stomach
Eggplant: promotes blood circulation
Ingredients
Potato ( one ) | Eggplant ( One ) |
Pepper ( Two ) | Bell pepper ( Moderate amount ) |
Garlic ( appropriate amount ) | Aged vinegar ( a spoonful ) |
How to make eggplant and potato chips
1.Cut potatoes into strips and cook for ten minutes,
2. Soak the eggplant in vinegar water to prevent Discoloration,
3.Fried eggplant,
4. Remove and set aside,
5.Fry the potato strips for five minutes and remove.
6.Heat and add oil Saute with chili and garlic until fragrant,
7.Pour in potato strips and green pepper strips,
8.Finally add the eggplant and appropriate amount of salt and stir-fry for two minutes!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
