Cold black fungus

2024-06-21 08:42:28  Views 2 Comments 0

Ingredients

Black fungus (appropriate amount)
Oil ( a little )
Salt ( A little )
Chicken essence ( A little )
Light soy sauce ( appropriate amount )
Aged vinegar ( appropriate amount )
Chili(a little)
Ginger (a little span> )
Garlic ( a little )
Cilantro (appropriate amount)

How to make cold black fungus

  • Illustration of how to make cold black fungus 1

    1.Soak black fungus in advance

  • Cold salad Illustration of how to make black fungus 2

    2.After soaking, wash and drain the water

  • Illustration of how to make cold black fungus 3

    3. Dice millet and pepper, Mince the ginger and garlic

  • Illustration of how to make cold black fungus 4

    4. Boil the water and cook the black fungus for about 2 minutes and then remove it., drain the water

  • Illustration of how to make cold black fungus 5

    5.Add salt, chicken essence, light soy sauce, mature vinegar, pepper and ginger

  • Illustration of how to make cold black fungus 6

    6. Saute the minced garlic in a hot pan until fragrant, add it, mix well, and refrigerate for 1 hour

  • Illustration of how to make cold black fungus 7

    7.Plate and add coriander

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