
Health benefits
Celery: calms the liver
Ingredients
Celery (250g) | Green pepper (1 piece span> ) |
Dark soy sauce ( 1g ) | Salt ( 5 grams ) |
How to cook celery

1.Wash the celery with a knife

2.Wash the green peppers with a knife and remove the seeds

3.Put in the pot Heat the oil until it is 60 to 70% hot.Pour the green chili pepper into the pot and stir-fry

4.Green chili peppers Fry out the water and pour in the celery

5. Stir-fry the celery to remove the water and add a little dark soy sauce and salt

6. Stir-fry twice for a emerald green dish
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







