
Health benefits
Broccoli: enhance immunity, antioxidant, protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Broccoli ( One ) | Mushroom beef sauce ( one spoon ) |
Oil ( 10 grams ) | Salt ( One teaspoon ) |
Light soy sauce ( 5 grams ) | Dark soy sauce ( half a spoonful ) |
Pepper (appropriate amount) | Water starch (appropriate amount) |
How to cook broccoli in sauce
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1.Prepare materials

2. Cut broccoli into the shape you like

3. Boil an appropriate amount of water in a pot and add cooking oil and salt.

4.Put the cleaned broccoli in and blanch it for three minutes

5. Remove the water and place on a plate

6. Heat oil in a pan, add sauce and stir-fry until fragrant
7.Add water starch to thicken it and pour it on the broccoli

8.Finished product picture
Tips
The purpose of adding cooking oil and salt when blanching is to make the broccoli more green and beautiful
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