
Ingredients
Small Pumpkin ( Half ) | Garlic ( 3 cloves ) |
Onion ( One tree ) | Salt, oil ( Adequate amount ) |
How to stir-fry pumpkin

1.Prepare the small pumpkin, cut the skin and wash it

2.Then change the knife to slice,

3.Chop garlic

4.Cut green onions into small sections

5.Then heat the oil in the bottom pan

6. Heat the oil and fry the minced garlic until fragrant

7.Then put the small pumpkin

8. Stir-fry until soft and add a little water , salt,

9. After it is cooked, put it on a plate and sprinkle with chopped green onion.It is delicious and beautiful.Just a little pumpkin
Tips
This kind of small pumpkin does not need to be cooked for too long.After frying until soft, add some water and boil it and it will be almost cooked.You don’t need too much water, just enough to dissolve the salt
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