Health benefits
Bitter chrysanthemum: enhance immunity, protect eyesight, anti-cancer and prevent cancer
Ingredients
Bitter chrysanthemum ( 100g ) | Scallions ( 50 grams ) |
Salt ( a little ) | MSG ( a little ) |
Sugar ( a little ) | Balamic vinegar (appropriate amount) |
How to make sour chrysanthemum
1.The first step is to pick the bitter chrysanthemum, wash it and put it in a container for later use!
2.The second step is to pick the green onions, wash them and cut them into sections for later use!
3.The third step is to put the chopped green onions into the container of bitter chrysanthemum.Add salt, sugar, balsamic vinegar and MSG.Mix well and serve in a plate.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
