Vermicelli cabbage

2024-06-21 09:13:14  Views 2 Comments 0

Health benefits

Vermicelli: enrich blood, low protein
Soy sauce: enrich blood, protect teeth, protect bones

Ingredients

Millet pepper ( Three )
Cabbage (Half)
Meat ( Moderate amount )
Fans ( One roll )
Oil ( appropriate amount )
Garlic ( Three cloves )
Soy sauce ( appropriate amount )
Salt ( appropriate amount )
Light soy sauce ( appropriate amount )

How to make vermicelli cabbage

  • Illustration of how to make vermicelli cabbage 1

    1.Saute garlic and millet pepper

  • Illustration of how to make vermicelli cabbage 2

    2.Add meat slices

  • Illustration of how to make vermicelli cabbage 3

    3.Add cabbage

  • Illustration of making vermicelli cabbage 4

    4. Stir-fry the cabbage and add vermicelli p>

  • Illustration of how to make vermicelli cabbage 5

    5.Add salt and stir-fry constantly to ensure that the vermicelli does not stick to the pan

  • Illustration of how to make vermicelli cabbage 6

    6.Add light soy sauce

  • Illustration of how to make vermicelli cabbage 7

    7.Pull up the pot

本文地址：https://food.baitai100.com/post/10519.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！