Health benefits
Tofu: moisturizes dryness
Chives: warms and promotes qi
Soy sauce: enriches blood, protects teeth, and protects bones
Ingredients
Tofu ( A big chunk ) | Chives ( A small handful ) |
| Oil ( a little ) | Salt ( a little ) |
Soy sauce ( a little ) |
How to make leek and tofu
1.Prepare ingredients
2.Processing ingredients.Cut the leeks into sections and cut the tofu into small pieces
3. When the pot is hot, add peanut oil.Fry the tofu until golden brown on both sides
4. Then add the leeks, add an appropriate amount of boiling water, and cook for 3-4 minute.Finally, add soy sauce and salt to taste, and it’s ready to serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
