How to make cold folded ear root as a light summer meal

• 

  1.Prepare a small handful of fresh fenugreek

• 

  2.Wash clean and cut into small pieces

• 

  3.More small Add a little salt and mix well (let the water of the folded grass come out)

• 

  4.Millet pepper two One, two cloves of garlic

• 

  5.Cut millet pepper into rings and mince garlic cloves

• 

  6.Put in a bowl, add cold vinegar, soy sauce, and sesame oil and stir evenly

• 

  7.Pour out the water in the folded grass

• 

  8.The cold salad juice and the watery folded grass are ready

• 

  9.Pour the prepared cold sauce into the folded grass and mix well

• 

  10.Put it on the plate and you can eat

• 

  11.In the hot summer, folding ear grass can clear away heat and detoxify