Health benefits
Green radish: reduce phlegm
Cucumber: low protein
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Green radish ( One ) | |
Garlic cloves ( appropriate amount ) | Ladle soup ( a ) |
Salt ( appropriate amount ) | Fuel consumption ( A scoop of soup ) |
Light soy sauce ( A scoop of soup ) | Vinegar ( A spoonful of soup ) |
Sesame oil ( Half scoop ) | White sesame ( Appropriate amount ) |
Appetizer salad Method
1.Cleaned green radish, cucumber, Garlic cloves
2.Peel the skin clean
3.Cut the green radish into two slices
4.Cut into evenly thin slices
5.Cut
6. Marinate the green radish with appropriate amount of salt for 15 minutes
7. Stir evenly, squeeze out the water after marinating, rinse and squeeze out the water and set aside
8. Minced garlic cloves
9.Cut the cucumber into evenly sized slices
10.Cut the above three items Put it all together
11.Prepare a ladle
12.Seasoning: A ladle of soup consumes oil
13.A scoop of light soy sauce
14.A scoop of soup Aged vinegar
15.Half scoop of sesame oil
16.A spoonful of cooked sesame seeds
17.Stir evenly
18.The delicious appetizer salad is ready
Tips
You can also match the seasoning according to your favorite taste
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