
Health benefits
Potatoes: harmonizes the stomach
Pork: moisturizes dryness
Pepper: nourishes blood, protects teeth, and protects bones
Ingredients
Potatoes ( 3 ) | Pork ( 50g ) |
Oil ( appropriate amount ) | Oyster sauce ( 1 spoon span> ) |
Soybean paste ( 1 spoon ) | Pepper (appropriate amount) |
Water ( appropriate amount ) | Garlic (appropriate amount) |
Chili ( Appropriate amount ) |
How to make volcanic mashed potatoes

1.Peel the potatoes and cut into small pieces

2.Put it in the steamer and steam for 20 minutes
3.Mince garlic
4. Chop the pepper into pieces

5.Pork minced

6.Chopped carrots

7.Sprinkle a little pepper into the steamed potatoes

8.Press with a spoon Evenly

9. Arrange the mashed potatoes into a volcano shape on the plate, and use chopsticks to surround the mashed potatoes Press lightly

10.Put oil into the pot

11.Put in soybean paste

12.Pour in the garlic

13.Pour in the minced meat

14. Stir well and pour a cup of water

15. Stir-fry over low heat for a minute and then add in minced carrots and minced peppers
16.Pour in oyster sauce, stir-fry for one minute and turn off the heat
17.Pour the sauce evenly over the mashed potatoes

18. Volcano Mashed potatoes are made

19. Soft and waxy potatoes paired with delicious sauce create a delicious dish staple dishes
Tips
1.Use chopsticks to press the mashed potatoes so that the sauce can better adhere to the mashed potatoes
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