Health benefits
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Preserved egg ( 2 pieces ) | Garlic (appropriate amount) |
Green onion ( Moderate amount ) | Chili pepper ( Moderate amount ) |
Cilantro ( Moderate amount ) | Salt (appropriate amount) |
Black vinegar (appropriate amount) | Sugar ( appropriate amount ) |
Soy sauce ( appropriate amount ) |
How to make cold preserved eggs
1. Cut the preserved eggs and place them in a basin.
2.Sprinkle minced garlic on the preserved eggs~
3.Sprinkle with chopped chili peppers ~ you can control the spiciness ~
4.Add the salt, black vinegar, soy sauce, and sugar to your liking, pour it on a plate, and sprinkle with green onions and coriander.It’s done ~ simple and quick It’s delicious~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
