Health benefits
Lemon: promotes body fluids and quenches thirst
Vinegar: nourishes blood, low in protein
Ingredients
Chicken feet ( 300g ) | Minced garlic ( 15g ) |
Lemon ( 1 piece ) | Passion fruit pulp ( 30g ) |
Green and red chili powder ( 30g ) | Light soy sauce ( 1 spoon ) |
Salt ( half spoon ) | Vinegar ( 1 spoon ) |
Chicken essence ( A little ) | Oyster sauce ( 1 spoon ) |
Sichuan spicy sauce ( 1 spoon ) | Vine pepper oil ( a little ) |
Vine peppercorns ( a little ) | Sugar ( A little ) |
Lemon How to make cold chicken feet with lemon flavor
1.phoenix Prepare claws, lemon, passion fruit pulp, minced garlic, and minced green and red pepper
2. Wash the chicken feet and blanch them in a pot of boiling water for 10 minutes, then remove them and soak them in ice water for more than 30 minutes
3. Add minced green and red pepper, minced garlic, and lemon slices to the bowl, then add passion fruit pulp, then add light soy sauce, vinegar, and oyster sauce
4.Add chicken essence, Sichuan spicy sauce, rattan pepper oil, then add salt and sugar and mix well
5.Add the soaked chicken feet into the spicy and sour lemon bowl
6.Mix well
7.Cover with plastic wrap and refrigerate for more than 2 hours
8.Crisp and appetizing hot and sour chicken feet
9.Nutty and satisfying
10.A must-have for watching dramas Sichuan spicy and sour chicken feet
Tips
The water for soaking the chicken feet must be ice water or cold water, so that the chicken feet will taste crispy and delicious.The vine pepper oil is used to make the chicken feet have a tingling texture in the mouth and make it taste more unique.And enjoyable!
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