Ingredients
Basic Shrimp ( 300g ) | Lemon ( 1 ) |
Minced garlic ( 20g ) | Green chili pepper ( 10g ) |
Red pepper ( 10g ) | Minced green onion ( 10 grams ) |
Vine peppercorns ( 5g ) | Vinegar ( 1 spoon ) |
Soy sauce ( 1 spoon ) | Oyster sauce ( 1 spoon ) |
Sichuan chili oil ( 1 spoon ) | Vine pepper oil ( 1 spoon ) |
Salt ( half spoon ) | Sugar ( a little ) |
Baby shrimp ( 300 grams ) | Lemon ( 1 ) |
Minced garlic ( 20 grams ) | Green chili ( 10g ) |
| Red pepper ( 10g ) | Minced green onion ( 10g ) |
Vine pepper grains ( 5g ) | Vinegar ( 1 spoon ) |
Salt ( a little ) | Sugar ( a little ) |
Sichuan chili sauce ( 1 spoon ) | Vine pepper oil ( 1 spoon ) |
Light soy sauce ( 1 spoon ) | Oyster sauce ( 1 spoon ) |
Chicken essence ( a little ) |
How to make spicy and sour lemon shrimp
1. Prepare prawns, green pepper dices, lemon slices, minced green and red peppers, minced garlic, and minced green onions
2. Pour an appropriate amount of water into the pot and bring to a boil.Add the shrimp and blanch it for about 2 minutes.When the shrimp changes color, remove it and place it in ice water.Let it cool before peeling it.Remove the shrimp skin and leave the shrimp tail
3. Minced green and red pepper, lemon slices, vine pepper dices Mix well and then add soy sauce, oyster sauce, vinegar, sugar and salt
4.Finally, there is the fairy Haoji series Sichuan spicy sauce, cane pepper oil, chicken essence and mix well
5.Put the shrimp meat into the hot and sour lemon sauce
6.Mix well
7.Sprinkle some more white sesame seeds
8.Mix again
9.Then put it in the refrigerator for 20 minutes to make the shrimp crispier and more delicious
10.This spicy and sour hemp is simply yyds
11.Appetizing and enjoyable
Tips
Soak shrimps in ice water The purpose is to make the shrimp taste even better.After mixing it, put it in the refrigerator for 20 minutes to make it more flavorful.This lemon shrimp is Sichuan flavor, inspired by Haoji Sichuan spicy sauce, cane pepper oil, and chicken essence, all of which are indispensable.The combination of sour, spicy and numb is simply amazing
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
