Mustard cold black fungus

2024-06-21 11:14:09  Views 2 Comments 0

Health benefits

Green onions: activate blood
White sugar: low protein
Pepper: nourish blood, protect teeth, protect bones

Ingredients

Black fungus ( 150g )
Green onions (appropriate amount)
Salt ( appropriate amount )
Chicken essence ( appropriate amount )
White sugar ( appropriate amount )
Cold vinegar ( appropriate amount )
Pepper (appropriate amount)
Mustard (appropriate amount)

How to make black fungus cold with mustard

  • Illustration of how to make black fungus cold with mustard 1

    1. Wash the black fungus and soak it in water

  • Illustration of how to make black fungus with mustard salad 2

    2.After the black fungus is completely soaked

  • Illustration of how to make black fungus with mustard salad 3

    3. Boil water in a pot, and after the water boils, pour in the black fungus blanching water

  • Illustration of how to make black fungus with mustard salad 4

    4. Take out the black fungus and rinse it with cold water

  • Illustration of how to make mustard and black fungus 5

    5.Cut some green onions and set aside

  • Illustration of how to make mustard cold black fungus 6

    6.Put the shredded green onion into the bowl of black fungus, add other seasonings except mustard, and mix well with chopsticks

  • Illustration of how to make black fungus with mustard salad 77.Finally add a few drops of mustard oil and mix well
  • Illustration of how to make cold black fungus with mustard 8

    8.Plate and enjoy

Tips

1.Decide the seasoning according to your own taste
2.Cold vinegar is specially used for cold dishes.If you can’t buy it, you can use ordinary rice vinegar instead

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