Tiger skin green pepper preserved egg

2024-06-21 11:33:38  Views 2 Comments 0

Health benefits

Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Soy sauce: enrich blood, protect teeth, protect bones

Ingredients

Preserved Egg ( Two )
Green peppers ( 3 )
Millet spicy ( appropriate amount )
Garlic ( appropriate amount )
Soy sauce ( appropriate amount )
Vinegar (appropriate amount)
Salt ( appropriate amount )
Chili noodles ( appropriate amount )
onion ( Appropriate amount )

How to make tiger skin and green pepper preserved eggs

  • Illustration of how to make tiger skin and green pepper preserved eggs 1

    1.Prepare the ingredients

  • Illustration of how to make tiger skin and green pepper preserved eggs 2

    2.First chop the pepper and garlic

  • Illustration of how to make tiger skin, green pepper and preserved eggs 33.Cut the onion and pat the green pepper apart
  • Illustration of how to make tiger skin and green pepper preserved eggs 4

    4. Then add seasonings, garlic, millet chili, soy sauce, vinegar, chopped green onion

  • Tiger skin green pepper Illustration of how to make preserved eggs 5

    5.Put a little oil in the pot and fry the green peppers,

  • Illustration of how to make tiger skin green pepper preserved eggs 6

    6.Saute until soft and add a little salt

  • Illustration of how to make tiger skin and green pepper preserved eggs 7

    7.Cutting the preserved eggs

  • Illustration of how to make tiger skin, green pepper and preserved eggs 8

    8.Then place the plate and pour in the prepared sauce

  • Illustration of how to make tiger skin, green pepper and preserved eggs 9

    9.That's it

本文地址:https://food.baitai100.com/post/11655.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!