Health benefits
Cucumber: low in protein
Doubanjiang: maintain healthy skin and mucous membranes
Ingredients
Cucumber ( 1 root ) | Minced pork ( 150g ) |
Red pepper ( 30g ) | Doubanjiang ( appropriate amount ) |
chopped green onion ( appropriate amount ) |
How to announce spring with green bamboo
1. Prepare ingredients: cucumber, red pepper, minced pork.
2. Wash and remove the seeds from the red pepper and cut into rings.
3.Put a little base oil in the pot, sauté the chopped green onions, and stir-fry the minced meat until fragrant.Discoloration.
4.Add a spoonful of bean paste.
5. Add red pepper and stir-fry for a few times before serving.
6.Wash the cucumbers and cut them into segments of the same length.
7.Use a knife to carve the cucumber into a cucumber cup.The melon sac in the middle can be dug out with a fork out.
8. Place the plates one by one.
9.Put the minced meat into the cucumber cup.
10. Cut the excess cucumber peel into the shape of bamboo and put it aside as decoration..
11.Put on the look you like.
Tips
1.The middle sac can be dug out with a fork or spoon.Do not dig through the bottom.
2.Red pepper is very spicy.If you don’t like spicy food, you can leave it out.
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